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Janine Vairo ~ PartyStyle Box

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Just a short thought to get the word out quickly about anything in your neighborhood.
Share something with your neighbors. What's on your mind? What's on your mind? Make an announcement, speak your mind, or sell something
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Sea Glass Communications March 19, 2014 at 09:09 am
Looks delicious. More at-home cooks should make the small effort to drive through the beautiful townRead More of Rowayton and buy their seafood at the Rowayton Seafood Market. Scott Bennett, the fish monger, has such a passion for what he does. Folks like him are why it can be so wonderful to shop at local businesses.
Lisa Gentes-Hunt (Editor) October 24, 2013 at 05:11 pm
Love this recipe!
PartyStyle Box October 24, 2013 at 08:10 pm
Thanks for the comment..happy to make this pumpkin cake and send the jar to you anytime Lisa!
Paola Arango October 28, 2013 at 08:10 pm
HI Janine, my cousin and I will be making this recipe this coming Friday. I will send you the pic.Read More Can't wait...
Sara J April 13, 2013 at 01:53 pm
Cutting up lemons and limes is such a great idea. It looks so pretty! Thanks for sharing.
Leslie Yager April 13, 2013 at 02:41 pm
Another original, simple, clever idea! Thanks Janine!
Barbara April 14, 2013 at 04:07 pm
This really is a great fruitful idea.
Leslie Yager April 8, 2013 at 07:06 pm
I'm growing basil in my raised garden bed this summer! Will hold onto this recipe. Looks so good!
Barbara April 14, 2013 at 03:59 pm
This looks wonderful. I will make this pesto recipe. Yum.
Linda Habermann August 27, 2013 at 07:19 pm
Hey I know that recipe; I learned from George in Hoboken :-)
Jaimie Cura (Editor) March 29, 2013 at 02:59 am
Love it when a culinary creation is simple - these look easy to make, kid-friendly and I bet theyRead More look beautiful in a spring table setting.
Christine March 29, 2013 at 12:29 pm
I love using the bits from the bottom of boxes of shredded wheat and mixing them with melted chocRead More bits. These can be formed into 'nests' in paper muffin cups. The shredded wheat gives them a real 'nest' texture. I just save them in a baggie in the freezer.
Jaimie Cura (Editor) March 29, 2013 at 03:58 pm
Oh that's a great idea, Christine! Good tip!
Reverend Barbara Sexton March 15, 2013 at 10:22 pm
Fantastic 'how-to', Janine--thank you! White carnations are the most 'aromatic' of all carnationRead More mutations...so anyone following your instructions will have the best of all worlds. Just a note on 'carnation perfume'. There isn't any, really. It just so happens that, unfortunately, 'oil'-of-carnation' perfume is not a viable option, since all extracts of this lovely flower are incompatible with human and most mammalian skin. Contact dermatitises (dermatitides) occur, as they do with many peony species. So if you really love carnations (as I do--they're my favorite flower) keep some live ones nearby. Have a Blessed St. Patrick's Day to you!
PartyStyle Box March 16, 2013 at 03:18 pm
Thanks so very much for your nice comment Reverend Barbara Sexton. I appreciate it. Happy St.Read More Patrick's Day to you to!
MM. March 16, 2013 at 03:51 pm
This is an extremely fun idea. Love it PartyStyle Box!
Patricia March 13, 2013 at 09:27 pm
Janine, this gets me in the St. Patrick's Spirit! Super cute.
liz March 15, 2013 at 08:36 pm
Love this idea>>> Spectacular... Thanks for sharing
Katherine Gentile March 15, 2013 at 09:51 pm
This is too cute for words! Thanks again Janine!
PartyStyle Box March 3, 2013 at 12:12 am
Agreed, garlic is the best and so healthy for you as well. Thanks for you comment Jillie.
Glen K Dunbar March 3, 2013 at 01:51 am
I like Garlic too in moderation and not all the time. Why is it good for you? What does it do?Read More Does it really work? The Red Lobster use to have these yummy Garlic like biscuits. I have not been up there in ages. Been too busy w/the opera and being a slave to the system. I will have to get up there sometime again.
PartyStyle Box March 3, 2013 at 01:17 pm
Glen, great write up about you on Patch and your comments are always appreciated on my blogs.Read More Studies show that garlic is an antioxidant, reduces cholesterol and is an antibiotic in helping to fight off infection. I guess we all should try to eat a little more garlic...if you care for it. Thanks. Janine
Leslie Yager February 14, 2013 at 12:39 am
Nice Pizza Janine. You've outdone yourself! I would buy that pizza as opposed to making it, but ifRead More you're selling, I'm buying!
LShap February 17, 2013 at 06:26 am
What a great idea Janine!!! You are always so creative! I think it's fabulous! Keep 'em coming!
Glen K Dunbar February 17, 2013 at 02:03 pm
I will have to try Heights Pizza. Anything to get a break from this town. People are nice to me inRead More Darien and Wilton. As for the Pizza itself. I LOVE a good pizza As for the Valentine heart and Valentine Day. My Valentine was a bust I am still miserable, lonely, emotionally ill and nobody will throw me a life line Typical of the way I am treated here Always a follower never a leader. I am always a Leporello and never a Don Giovanni. Always a victim...never a victor. Glen
Jaimie Cura (Editor) February 8, 2013 at 11:49 pm
They came out beautifully! What a good idea, to make candy bags! Such a sweet gesture - punRead More intended!
PartyStyle Box February 9, 2013 at 12:08 am
I am so glad I was able to inspire you. This bag looks awesome. Thanks for posting the cute photoRead More Elizabeth!
Maria G. February 12, 2013 at 11:46 pm
This is a really fun idea for VDay. Very unique too.
Kelly B. January 28, 2013 at 02:07 am
PARTYSTYLE BOX this is such a comfort food and fantastic SuperBowl recipe. Looking forward toRead More melting the gruyere, as it is my favorite cheese~ ever!
Susanna February 3, 2013 at 12:05 am
I was looking for a different type of cheese dip. This looks absolutely delicious! Can you useRead More pancetta instead of bacon?
PartyStyle Box February 3, 2013 at 01:36 am
Sure, you can use pancetta in this recipe- it is just as delicious as bacon. Just make sure you doRead More not crisp it too much when you cook it, as it will be too crunchy in this dip. Thanks so much for your very nice comments!
Taryn Lee February 2, 2013 at 03:21 pm
These strawberry footballs are so, so creative. I am going to make these for Super Bowl. Wish meRead More luck! Thanks for posting this recipe!
Glen K Dunbar February 2, 2013 at 04:17 pm
Taryn: I do wish you luck. Who are you betting? Glen
Susanna February 2, 2013 at 11:49 pm
Janine, this is the cutest thing. I just love chocolate strawberries. Will try these out. Go Ravens!
Mike January 1, 2013 at 05:45 pm
This looks fantastic! Yum - will have to try this one out.
Katie V. January 1, 2013 at 11:09 pm
Two of my favorite things are panetonne and french toast. Who would have thought to combine both! IRead More am making it tomorrow morning for breakfast with my leftover panettone from the holidays. Thank you Janine! Love the creativity.
Olivia January 3, 2013 at 12:30 am
My mouth is watering just thinking of this! I will by some more panettone and try it this weekend!Read More Thank you! This is such a good idea! Orange zest!!!? YUUUUM!
Avery December 23, 2012 at 11:55 pm
Very festive champagne for the holidays! Will try this for sure. Love the combination ofRead More peppercorns, sugar and cranberry juice.
Staci December 27, 2012 at 11:49 pm
PartyStyle Box, this is perfect for my New Year's Eve get together. We will make this bubblyRead More champagne. Are these your photos? They look great.
PartyStyle Box December 28, 2012 at 10:51 pm
Thank you for your very nice comments and yes, Staci...these are my photos. I will be making themRead More again for New Year's Eve as well. They are so yummy! Enjoy and Happy New Year.
Leslie Yager November 21, 2012 at 06:40 pm
Pointsettias are red and festive, but cranberries are really clever!
Lori November 21, 2012 at 07:34 pm
I have my bag of OceanSpray cranberries and am filling my votives up with them right now. LOVE thisRead More idea...Happy Thanksgiving!
Jaimie Cura (Editor) November 21, 2012 at 08:49 pm
Lori, that's awesome - snap a pic and upload it to this blog - I'd love to see your cranberryRead More creation!
Alicia November 6, 2012 at 02:10 pm
Thanks PartyStyle Box for sharing this traditional election day cake recipe. I have heard of thisRead More cake before. It looks delicious and healthy! Will have to try it out
Denise R. November 6, 2012 at 06:21 pm
Love the idea of using dried fruit to incorporate the patriotic colors! Happy voting...
Vicky M. October 27, 2012 at 07:11 pm
I love popcorn balls and the caramelized honey makes it even better. Thanks for this recipe
Mom2two October 28, 2012 at 11:23 am
Very cute idea ~ and fun too! These are great for school bake sales. Kids love the candies andRead More sprinkles on *anything* and these are fairly inexpensive to make. Love that the seasonal theme can go throughout the year and can be used for birthday party themes too. Thanks for another great idea!
Karlie B. October 28, 2012 at 09:15 pm
This is such a cute Halloween idea and so pretty. Especially the popcorn balls in cupcake liners.Read More Thanks for the tips Janine!
Susan October 15, 2012 at 11:44 pm
I love pumpkin anything. I tried a DD and I don't know if it was naturally sweet or did the personRead More put sugar in it when I asked not to since I am a diabetic. I threw that away so fast. I like the fact you can control the amount and what you put in it in this recipe.
Jaimie Cura (Editor) October 16, 2012 at 12:24 am
Sometimes the syrups taste really sugary to me too, Susan. I often ask for half the amount of syrupRead More they normally put in a drink but this recipe definitely seems like a good option for folks who have to watch their sugar intake.
PartyStyle Box October 16, 2012 at 01:54 am
Yes, you can control the amount of sugar that goes into this recipe. That is why it is so great!Read More Agreed, as much as I really like the Starbucks pumpkin spice latte, as I near the end of my cup...it seems way too sweet at the bottom most of the time.
PartyStyle Box October 4, 2012 at 11:23 pm
So glad you like the cookie recipe. The Hershey's Pumpkin Spice Kisses are at Target in theRead More Halloween candy aisle. I have not found them anywhere else. Enjoy!
Leslie Yager October 4, 2012 at 11:49 pm
nom nom nom yum
Jenna October 5, 2012 at 12:49 am
Will make these cookies for Halloween! Thanks for sharing.
Leslie Yager August 31, 2012 at 12:45 am
You are so clever Janine! Love the choc-dipped marshmallows!
Lisa N. August 31, 2012 at 09:00 pm
The Marshmallow Pops are SO pretty. Excited to make these soon.
Annalise September 1, 2012 at 09:53 pm
These marshmallow pops are sooo adorable!!! My kids will love them.
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