Cesco's Trattoria

Cesco's Trattoria is an Italian restaurant. Taking its inspiration from authentic family recipes, the menu blends traditional and fanciful takes on classic Italian dishes from various regions of Italy. Its dishes include Antipasti Verdure made from a seasonal mix of fresh vegetables sauteed with herbs, Barbabictole consisting of organic beets with fig balsamic and goat cheese, Polenta con Vongole, Cesco's Lasagna, Lobster Origanata, Salmon al vino Roso and Filetto Di Manzo to name a few.